Passionate about gastronomy or simply about the finer things in life? Ibizkus Winery y Matthieu Savariaud Restaurant It is Terral, In collaboration with Sabors d'Eivissa, they propose you to discover the most authentic flavors of Ibiza.
Therefore, they have prepared a very special dinner with local products paired with white, rosé and red wines from the winery. It will be a menu of kitchen "from the market", Starring excellent cheeses, fish and vegetables from our land. Also from local ingredients Nicolas Benvenuti, master pastry chef The Mediterranean, will elaborate a series of tempting mini desserts.
A very special dinner that will also be enlivened by two musicians, guitarist and singer, from the Ibiza Music Agency, for you to live a memorable evening.
Dinner is in the tasting room of the winery and, since capacity is limited and all current safety regulations will be followed, it is previous reservation is essential.
To book you can call +34 971 188 963, send a WhatsApp at +34 664 347 680 or write to firstname.lastname@example.org.
Dinner is celebrated every Thursday of summer 2020 from Thursday July 16, 2020. The schedule is 19: 30 to 23: 30 hours.
The price is 55 euros per person with everything included.
Menu "Terroir Ibicenco"