The best restaurants to eat meat in Ibiza
The meat restaurants in Ibiza have the most select pieces, spectacular grills and the best firewood for lovers of this product
Carnivores are in luck. It is true that the island is known, obviously, for the quality of the fish that is served in its establishments, however, in terms of meat we are not left behind and the meat restaurants in Ibiza are equally extraordinary. Many of the typical dishes of the island are made with meat, such as sofrit pagès or arroz de matanzas, and that ingredient usually comes from the massacres that each year the peasants themselves carry out in their homes, a tradition that has guaranteed for decades freshness of the meat and its treatment, 100% handmade.
Likewise, Ibiza has some of its own farms where the best cattle are reared with the most innovative and less invasive techniques, such as the Granja de Santa Gertrudis or the Can Caus, for example.
Hence, on the island you can find endless grills in which to satisfy your cravings. If you are a lover of this food, do not hesitate to go through any of the following restaurants, which work with different types of products, firewood and techniques when cooking.
Montauk Ibiza, In the interior of Ushuaïa Tower. Purely local product in an environment of luxury and elegance.
Cas Costas, Saint Joseph. A space with an undeniable charm in which the meat is the real protagonist.
Can Xarc, In Santa Eulalia. Seasonal ingredients at a reasonable price.
El Carnicero, Ibiza. A cozy country house decorated with an exceptional taste and select meats from all over the world.
Where Marian and Miguel, Santa Eulalia. Select meats with an author's touch that will surprise you.
Can Pilot, In San Rafael, San Antonio. One of the island's favorite year after year.
Grill Sa Brasa, Santa Eulalia. Savor that touch that gives the grill to the good meat in front of the marina of Santa Eulalia.
Sa Carboneria, Santa Eulalia Select meats and unusual cuts from Spain, Australia and even the United States.
Can Vinyes, Ibiza In this modern restaurant the embers work with great patience to give a special touch to their meats from the Valleys of the Esla.
Ember, In Jesus, Santa Eulalia. A large firewood grill to give an intense flavor to the highest quality pieces.