If anything can boast Ibiza is to have a cuisine Of the most expands and with countless Theme restaurants. On the island you will find establishments of all kinds that will satisfy any craving you may have.
The fact that millions of foreign tourists visit the island each year may have influenced the number of locals who have specialized in a specific type of food. There is no doubt that Ibiza offers you the possibility of Travel across the world By means of flavors and recipes Genuine wines from regions with a more internationally recognized culinary tradition.
Mexico, Japan, Italy, Peru, Thailand… practically all the cultures are present in Ibiza in the form of themed restaurant. Here we leave you a small list of some of the best in your field, where you can taste the Typical dishes of each region, because it has happened to all of us that on a specific day we are awakened by the need to change flavor, right? Well, what are you waiting for to move to the other end of the planet without leaving Ibiza?
MAYMANTA BY OMAR MALPARTIDA, SANTA EULALIA
Chifa and Nikkei cuisine join forces with the best local products to offer you a unique gastronomy in Ibiza from the hand of the popular Chef Omar Malpartida. A proposal that arose from an inspiring trip by Malpartida through the north of Peru with National Geographic that has earned it a more than deserved Sun from the Repsol Guide.
MUAY THAI, CALA DE BOU
Muay Thai brings you the essence of Thailand thanks to its dishes. Thai chefs who are experts in this gastronomy will prepare exquisite Thai delicacies while you soak up the culture of this beautiful region.
TRATTORIA OF THE SEA, IBIZA
Trattoria del Mar it has been awarded twice with a Sun from the Repsol Guide. It has impressive views of Dalt Vila and its homemade lobster pappardelle are a true delicacy.
NAGAI, SANTA EULALIA
Undoubtedly one of the most popular when it comes to recommending good sushi. In Nagai they prepare this Japanese delicacy like nowhere else and, furthermore, in a lively and beautiful atmosphere, perfect for any type of meeting.
CAN LIMO, SAN JOSE
Can Limo is a Peruvian-influenced restaurant in San José where color predominates. The experience and the way they treat the product in each of their dishes are part of the secret of their success. His original culinary creations will not cease to amaze you.
TIJUANA, SAN ANTONIO
The mexican restaurant Tijuana It is known both by tourists and residents who want to try the delights of Mexican food with a select repertoire of rancheras in the background.
SA FARM, SANTA EULALIA
Eric Tortoloni, the Belgian chef of the French restaurant Sa Finca, some of the most popular recipes of Gallic gastronomy with spectacular views in the background.
KATHMANDU 2, IBIZA
En Kathmandu 2 you will find a tasty fusion between Indian and Nepalese cuisine. The butter chicken is one of their star dishes and the coconut milk killsi ice cream a must.
