Montauk Steakhouse Ibiza, located in Ushuaïa Ibiza Beach Hotel, is the first steakhouse restaurant of Ibiza. A place that arises to satisfy the demands of the most gourmeting palates since it is inspired by the concept of this cuisine of the North American East Coast to offer the public of Ibiza the best meats in the world.
At Montauk Steakhouse Ibiza you can enjoy meats and recipes on the authentic grill, in addition to other elaborate and delicious dishes such as roasted veal ribs with sweet potato puree with sautéed parsnips and beer sauce.
The goal is clear: to offer the best local beef. To do this, from Montauk, they are creating an Angus and Kobe hut in Ibiza with the most advanced systems for raising cattle in semi-freedom, without hormones and with their own meat drying unit. In this way, the cattle do not suffer the stress of transport, which affects their quality and flavor, and also contributes to reducing the greenhouse effect.
When you enter Montauk Steakhouse Ibiza the first thing that surprises you is its stylish and avant-garde design, careful up to the last detail, like the presentation of your knife chart. When you order the food they will kindly suggest which one to choose.
For you to be completely satisfied, you can choose the different cuts of meat displayed in a heated showcase, meat that will then be smoked with fruit tree wood and elaborated with care to become a spectacular and delicious dish that will surprise your palate.
Of course, the most recommended thing in the Ushuaïa Ibiza Beach Hotel restaurant is its excellent beef, from which you can choose your best pieces: sirloin with or without bone, chuletón, entrecot, loin alto or entraña gorda. If you do not decide, you can also ask for a tasting to share. If you want something simpler, be sure to try the amazing cheeseburger of Montauk Steakhouse Ibiza. Beef carpaccios, salads or risotto of mushrooms with leek, peas, wild asparagus and truffle are other delicacies that you can find on the menu. Of course, it also has a wide and tasty variety of sauces and garnishes with which to perfect your choice. And the desserts, if there is room left, they are original and delicious and include ice creams, sorbets, chocolate souffle or orange parfait with kumquat jam.
The wine list, as it could not be less, contains some of the World's greatest, including Rioja, Ribera del Duero, Rueda and even some Ibizan wines. In their champagnes they have such exclusive brands as Don Perignon or Veuve Clicquot.
We assure you that at the Montauk Steakhouse Ibiza restaurant your palate will be more than satisfied.
If you've read the letter from top to bottom and can't decide, try the 'Sea and land'. A 200 gram sirloin with an exquisite lobster. A unique and successful blend of flavors.
Every day from 19 to 24 hours.
How to get there
Is found in Playa d'en Bossa, inside Ushuaïa Ibiza Beach Hotel, in front of Hï Ibiza.