If you still do not have the pleasure of knowing Can Tothom, Right in the port of San Miguel, we could explain to you that it is one of those restaurants where good food and atmosphere are never lacking. His careful kitchen, Created with good taste and affection, accompanied by a professional and close team, it will make your visit to it an experience that you will not hesitate to recommend.
Your menu consists of typical recipes from the Mediterranean gastronomy among which you will find tasty rices, meats, fish or salads. There is also room for international dishes like woks or curries and for something as Spanish as the skewers Every Friday night in summer they prepare them of sardines, sea bass, sea bream, squid or prawns. A culinary show!
One of the aspects that differentiates Can Tothom from the rest of restaurants on the beach is that They open throughout the year. In fact, winter It is one of the best times to visit the place since from Monday to Friday they have a daily menu. For only 10,50 euros They will serve you a first, a second, drink and dessert or coffee.
The atmosphere in Can Tothom has a lot to do with its own name and is that everyone is welcome here. Your staff will make you and yours feel at home. It is a perfect space to go with the children since while you have a quiet breakfast on your terrace you can see how they play on the beach.
If you still need some more reason to discover Can Tothom, know that they have a nice wooden terrace. You will hardly be able to resist sitting on it, and it is not for less! Here you will be able to contemplate a beautiful panoramic view of San Miguel beach.
Once settled you will realize that you have made the right choice. No beach bars at abusive prices. Can Tothom is one of those lifelong restaurants in Ibiza where eat well without having to leave part of your salary, with Quality service in a very special place Oceanfront.
Recommendation
As starters you can try grilled octopus or goat cheese salad. Of main, the paella or the t-bone steak and, if winter catches you in the middle, the rich sweet rice with lobster.
Kitchen hours
In summer every day from 9.30 to 23.30 hours and in winter from 9.30 to 16.30.
How to get
Go to the town of San Miguel, in San Juan, and once there follow the signs that lead to the port of San Miguel. You'll find it right at the beginning of the beach, on the right.
