En first line of the sea, in the port of Ibiza, you will run into Bye Bye, perfect ambassador of the Basque gastronomy on the island.
Consolidated already as one of the favorites of residents and tourists, his fame is due not only to the correctness of his location, but also to his wonderful kitchen.
Your letter has been devised to share. Good rations of Homemade food from the Basque Country and traditional tapas always made with quality ingredients, from both northern Spain and Ibiza. As soon as you will find rich fish like tasty meats. Calamari a la San Sebastian and escalopines with foie are just two of the dishes that you should not miss.
Another of its strengths is the value for money what are you offering. The fact that Bai Bai is located in one of the most tourist areas of Ibiza does not make it a restaurant with prohibitive prices, something to be grateful for today.
In addition to its cuisine, Bai Bai Ibiza extends its good taste to its cellar. How could it be otherwise, in it you will find the typical txacolí or ciders. Nor do they lack, however, the classics Riojas, perfect to accompany any of your dishes.
After dinner, the best option is to stay a while on your beautiful terrace while you take a drink. cocktail and enjoy the nightlife of the port of Ibiza.
The Bai Bai team will do everything in their power to ensure you spend a pleasant evening that, without a doubt, you will recommend from now on.
Txuleta del País Vasco and grilled octopus are essential, as well as crispy prawns or grilled tuna with sesame and orange.
Every day from the 19.30 hours.
Head towards the port of Ibiza and, once you are on the main avenue, continue straight towards the end, to the lighthouse. You will see it shortly before arriving, on that same street facing the sea.