In Kokoro Ibiza, in Santa Eulalia, you will be able to taste Japanese dishes prepared at the moment with first quality product and following the traditional method. Try their sushi, the homemade gyozas or their takoyakis in their beautiful local boho-chic style
If the Japanese gastronomy is among your favorites, do not miss the chance to know the Kokoro restaurant, in Santa Eulalia.
Victor, his chef, learned the secrets of Japanese cuisine for two years at the hands of of an authentic Japanese cook. Hence, the dishes presenting today in Kokoro are full of tradition and success.
El Kokoro lounge It is the first thing that will call your attention. Has been decorated by Mauricio Gosalvez following the bases of that boho-chic style so typical of Ibiza.
It has two kitchens: a sushi bar in sight where you can witness an amazing cooking show live and another interior in which they prepare more elaborate dishes.
La quality of your base product is part of its success, as well as the fact that their prices are not too high.
Everything in Kokoro is homemade, From the gyozas until Sushi, the tempura, or the Yakisoba. In your letter they have dishes suitable for vegetarians and, in addition, they have some suggestions Outside of it as different starters, sushi rolls or desserts.
Something you can not miss is its ramen, one of the Japanese specialties par excellence. The Wednesday and Thursday in low season they have a ramen menu plus drink for 18 euros.
Another option is to sit in the terrace of Kokoro while you have dinner Is pedestrian, so that children can play quietly while enjoying their cocktail bar of Japanese drinks. If you're more of sweets, check out their homemade desserts. The green tea truffles and the white chocolate cheesecake with mango and passion fruit they triumph
Being in love with Kokoro's cuisine and good service is easy. If it has happened to you, you should know that if you call before the 19.30 hours they will prepare the food for you to take it to home. They also offer their service for any type of event. They have a beautiful wooden mobile bar, perform show cookings to impress your guests and they organize Japanese dinners. All at the customer's pleasure, which they take care of to the fullest.
The octopus takoyaki, the spicy tuna, the eel niguiris of the Ebro Delta flambéed and the spicy beef gyozas. Try to decide for one, they are irresistible!
In winter from 19.30 to 23.30. In summer until 24 hours.
How to get there
If you are driving, we recommend that you park in the port of Santa Eulalia. Kokoro Ibiza is located on the Paseo Marítimo, on San Juan 38 street.