Shortly before entering San Jose you will run into the Es Pla Ibiza Vintage restaurant, a place more than advisable when pausing to regain strength.
Es Pla is a family restaurant, of those of a lifetime, in which to sit at have breakfast, lunch or dinner Quietly with yours and have a nice time.
Here they are faithful to the cocina ibicenca tradicional con un toque de innovación. In it you can enjoy dishes as special as the rice with lobster, slaughtered rice or ratjada burrida. Special mention deserves its bullit de peix, They prepare on request, except on Sundays, it is not necessary to order in advance. They make it with fresh fish and serve it at a surprising price. And, speaking of surprises, another of the dishes that will amaze you will be the sofrit pages, who have wanted to give a particular touch adding pork to the recipe.
In addition to its complete letter, Es Pla Ibiza has a daily great variety of tapas Ibizan style. You can't miss the Fried octopus nor the escaretxat gerret with vinegar from the island. Delicious!
And it doesn't end here because, apart from that, they have an attractive today's menu. From Monday to Friday you can choose between four starters, four seconds and four desserts for 14 euros.
The sábados por la noche, In addition, the beautiful terrace of Es Pla Ibiza Vintage is filled with live music. El Jazz o el Swing resuenan mientras la barra se llena de pintxos, cañas y vino de la tierra, y el restaurante de un ambiente envidiable.
If you are a lover of good Ibizan cuisine and are looking to enjoy it in a calm and familiar atmosphere, do not hesitate to visit Es Pla Ibiza Vintage.
Recommendation
You will love the sofrit pagès of Es Pla with its special touch, as well as the peix bullit.
